Following on from my previous post, here is...
A simplified history of the British countryside, from the Stone Age to the present - Part Two
14th - 17th centuries
The early 14th century saw a boom in agriculture, woodland cover was down to 7%, and the population was around
7.5 million. After the Black Death of 1348-50, the population was down to 3.5 million. Deserted villages and abandoned
farms were left unmanaged, so woods started to develop again. After centuries of being contained in private parks,
rabbits escaped into the wild, and quickly became so numerous as to be seen as pests due to their grazing. The Tudors
needed enormous amounts of timber for ships and forts – Henry VIII’s flagship the Mary Rose alone needed 1200 trees
– and their large-scale removal of large and ancient trees, mostly oak, changed the appearance and wildlife of
woodlands. In the 1660s, silviculture and plantation forestry began as landowners were encouraged to plant, grow,
tend, and harvest trees for timber to support the Navy. Serious efforts to drain the East Anglian fens began.
Enclosure Acts, 1750-1850
As the population increased and more efficient food production was needed, and workers were required for growing
industries in the cities, successive Governments passed Enclosure Acts for thousands of parcels of land across the
country between the mid-18th and mid-19th centuries. These broke up and privatised previously open communal land
and changed the face of the countryside dramatically. Barriers and boundaries sprang up everywhere to enclose the
new private properties – walls, fences, hedgerows, banks, ditches, roads and tracks. Rights of Common were removed,
denying people the ability to live off the land, and there was mass migration to cities. Inside the estates, some good
habitat management practices like coppicing were continued by gamekeepers to provide good conditions for game
birds, as game sports became popular with the wealthy new landowners.
18th - 19th centuries
Coppicing peaked in the early 18th century, as the new industrial furnaces needed 10,000 acres of coppice each. As the
Industrial Revolution took hold, coal became the preferred fuel, and large timber was needed for coal mine pit-props
and railways. As coppice and other habitats declined, so too did a wide range of species which relied on them. Botanists
explored the world and brought back exotic plants, including ornamental but invasive rhododendron and new fast-growing conifer trees for forestry. Many landowners turned to sheep grazing due to the high value of wool, and we
still see the legacy of this today in areas like the Lake District and Scotland. The Victorians straightened many rivers to
create more usable land and to try to prevent flooding by allowing water to move more quickly through an area.
Muntjac, Sika, and Chinese Water Deer were introduced from Asia and soon escaped into the wild.
World War One and Two
Declaration of war in 1914 meant another increase in demand for timber, both for the trenches and for mine pit-props
to ensure a supply of coal for Royal Navy ships. Trade links were almost completely cut off, preventing cheap imports,
which resulted in more woodland inclosures being felled. By the end of the war woodland cover was at an all-time low
of just 5%, so in 1919 the government established the Forestry Commission to ensure a supply of homegrown timber
for the future with fast-growing conifers. Farmers had to produce more food with fewer labourers and horses so
tractors were introduced, and the “Ploughing Up” campaign led to an extra 2.5 million acres being turned over to
growing wheat, oats, and potatoes. In World War Two, a similar campaign meant the area of arable land in the UK
increased by 50% in just five years.
Mid to late 20th century
Following WWII, agriculture and forestry intensified further, and even into the 1980s hedgerows were being dug up
to create larger fields. However, the need for people to be able to access the countryside for wellbeing was also
recognised and National Parks, nature reserves, and Areas of Outstanding Natural Beauty were created. In the 1950s,
disease decimated wild rabbit populations, and, without their grazing controlling regrowth, many grasslands became
overgrown with scrub and trees. The following decades saw rapid advances such as increased mechanisation,
introduction of new crops like the now-widespread bright yellow oilseed rape, and increased pesticide use.
Environmental awareness spread during the 1980s, and agri-environment schemes were established to encourage
landowners and farmers to take actions that benefit certain species or habitats.
Present day
Today, around 65 million people live in Britain, and to the 85% of those who live in towns and cities the countryside
is largely regarded as a place of recreation rather than work and survival, although around 70% of land area is
farmland. There are still many pressures, changes, and challenges: the constant construction of new housing estates,
polluting industries and lifestyles, species decline and biodiversity loss, climate change. However, the ecological
importance of a diverse range of habitats is more widely understood, and there are widespread efforts to restore
woodlands, grasslands, hedgerows, heathlands, river meanders, and wetlands; reinstate traditional management
methods, upon which many species depend to create the conditions they need; and reintroduce nationally-extinct
species. Understanding the history of the land may help us create a sustainable future.
Modern farmland in winter |